Keeps milk, fruits, salads, and cold entrées safely chilled.
Reliable coldwall performance for daily use.
Mobility
Four (4) swivel casters with locks make cleaning and setup easy.
Move, reconfigure, or service your line with minimal effort.
Hot Wells
Even, consistent heat across every pan.
Dry operation — no water to fill or drain.
DURASERVE™ IS A MODULAR SERVING COUNTER PLATFORM.
It’s designed for the daily demands of K-12 cafeterias. Each unit is built on a durable, easy-to-clean stainless steel foundation with flexible options for hot, cold, and ambient service. Mix and match counters to create a serving line that supports your menu, your space, and your students.
Hot Food Counter
Even, consistent heat for entrées and sides.
Cold Food Counter
Safe, reliable chilling for fruits, salads, and milk.
Heated Shelf
Gentle surface heat for grab-and-go favorites.
Cashier / Utility Counter
Organized, durable point-of-sale and support station.
Cold Shelf
Flush refrigerated display for beverages & packaged snacks.
